Good Food Served Right.
Dinner Menu

Millie's Dinner Menu

Appetizers

Millie’s Caesar Salad    8.
romaine hearts, marinated Alici white anchovy, walnuts, pecorino-romano, croutons

Clam Stew with white beans, spicy tomato broth, basil    8.

Crispy Tofu    10.
sweet chili aioli, cilantro, radish

Roasted Scallops     13.
fennel salad, brown butter, fermented chili puree

Shishito Peppers     9.
egg yolk jam, ground chicharones, sumac

Steamed Mussels    11.
spicy ham, Chinese broccoli, basil, coconut broth

Roasted Bone Marrow    11.
red eye jam, country ham, crostini

  Mains

Thai Spicy Shrimp   24.  
asparagus, shiitakes, lime, red cabbage, cilantro, peanuts, rice noodles

 Roasted Pork Loin   23.
fingerling potatoes, baby bok choy, shishito peppers, cherry-ginger sauce

 Tofu Stir Fry  17.
snow peas, long grain rice, mushrooms, soy chili sauce, roasted peppers

Pan Seared Scallops   26.
basmati rice, roasted radish, blackberry jam 

Grilled NY Strip   26.
roasted potatoes, caramelized onions, green pepper, Chinese broccoli

 Pan Seared Rockfish    25.
parsnips, pearled barley, charred leeks, thyme dijon cream

**consuming raw or undercooked meats, poultry, eggs, seafood or shellfish may increase risk of food borne illness

2603 E. Main St. | Richmond, VA 23223 | (804) 643 - 5512

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