Good Food Served Right.
Dinner Menu

Millie's Dinner Menu

Soup du Jour 6.

Wild Organic Green Salad 7.
daily vinaigrette

Millie’s Caesar Salad 8.
with marinated Alici Anchovies   **(dressing contains raw eggs)

    Maryland Crab Salad   11.
avocado, bibb lettuce, citrus, micro greens

Seafood Hoecakes   9.
scallops, shrimp & cajun remoulade

Roasted Local Mushrooms  8.
shiitake, oyster & maitake mushrooms, truffled potato puree, balsamic reduction

Oysters Rockefeller Bake  9.**
bacon, spinach, sauce mornay, herbed bread crumbs

Korean style Pork Belly Lettuce Wrap   9.
ginger-scallion sauce, julienned carrots, sliced cucumber


Mains

Thai Spicy Shrimp  23.
asparagus, shiitakes, lime, red cabbage, cilantro, peanuts, rice noodles

Grilled NY Strip Steak   27.    ** temp cooked to order
roasted fingerling potatoes, sweet onion jam, sauce bordelaise

Grilled Swordfish   26.
pea tendrils, charred tomato & blackeyed pea salad, lemon-basil vinaigrette

Five Spice Charred Tofu   20.
bok choy, vegetable tempura, ponzu

 Pan Seared Scallops 29.**
parmesan & arugula risotto, persillade

Roasted Lamb Porterhouse (2)  26.**
wild rice medley, asparagus, rosemary-garlic jus

Cumin Scented Pork Loin   24.**
potato puree, grilled spring onions, romesco sauce

Roasted Quails (2)   24.
ratatouille, tarragon-white wine pan sauce

Pan Roasted Mahi   26.**
braised fennel, buttered english peas, tomato-saffron nage

side orders:  mashed potatoes, wild rice medley

**consuming raw or undercooked meats, poultry, eggs, seafood or shellfish may increase risk of food borne illness

Sorry, no separate checks.

2603 E. Main St. | Richmond, VA 23223 | (804) 643 - 5512

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