5 years, 11 months ago 1
Posted in: Events
VALENTINE’S DAY, Prix Fixe! 3 courses $42.00!

Appetizers

Chicken Fried Lobster, lemon-caper custard, corn relish

Oyster Stew, cornbread croutons

Arugula Salad, caramelized onions, goat cheese, black pepper lacquered bacon, walnuts, Parmesan dressing

Grapefruit Shrimp Ceviche, plaintain chips, pickled strawberry gastrique   

Honey Smoked Tofu, mushroom risotto, black pepper crumble

Coconut Braised Pork Belly, Indian spiced cauliflower, dal makhani

  Mains

Harissa Glazed Grilled Beef Filet, salt crusted potatoes, local mushroom salad, fines herbs, black garlic

Milk Braised Pork Shoulder, dirty risotto, braised greens, chow chow

Caraway Gnocchi, tomato marmalade, Swiss chard, roasted mushroom butter

Rack of Lamb, farro verde, winter citrus, sweet and sour onion, sumac yogurt

Seared Duck Breast, smashed root vegetables, clementine salad, pickled shrimp

Pan Fried Skate Wing, littleneck clams, Parmesan brodo, charred leeks, country ham chips

Sweets

Chocolate-covered Strawberry Shortcake, whipped cream

Black Banana Mousse in Puff Pastry Cup, whipped peanut butter sauce

White Chocolate and Raspberry Creme Brulee

  Please, No Substitutions

***** Wine paring options available!  3 courses of wine for $15 additional

Prix Fixe is $42 per person, plus tax and gratuity

 

 

One Response

  1. […] local favorites 23rd & Main Kitchen & Taproom, Julep’s New Southern Cuisine, Millie’s Diner, The Roosevelt, and The Hill […]

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2603 E. Main St. | Richmond, VA 23223 | (804) 643 - 5512

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