Join us for RESTAURANT WEEK  SPECIAL 3 COURSE MENU WITH OPTIONAL WINE PAIRINGS! $25.12 per person, $40 with 3 glasses of wine…..all first-come, first served basis, come on down!

 

RESTAURANT WEEK MENU

FIRST COURSE, CHOICE OF:

TOMATILLO GAZPACHO, TORTILLA STRAWS

STUFFED PEAR SALAD,SECKLE PEAR, WHIPPED MASCARPONE, FRISEE HONEY LAVENDER VINAIGRETTE, SPICED PEPITOS

HOUSE SMOKED BRISKET SLIDERS, HERB FOCCACIA, HORSERADISH CREME FRAICHE,  ARUGULA

SHELLFISH & SWEET CORN COCKTAIL ENDIVE SPEARS

SECOND COURSE, CHOICE OF:

COFFEE RUBBED NY STRIP,YUKON GOLD MASHED POTATOES, CORN SALSA, SMOKED TOMATO EMULSION

WARM QUINOA SALAD ,EGGPLANT ,RED PEPPER, APRICOT, ARUGULA, WHITE BEAN PUREE, PUFFED QUINOA

HOUSEMADE PORCHETTA, PORK BELLY, FENNEL SAUSAGE, CAPELLINI PASTA, SAMBUCA TOMATO SAUCE

SEASONAL FISH, BROAD RUNNER BEANS,CAPERS,  CITRUS EVO, FRISEE

THIRD COURSE, CHOICE OF:

BLOOD ORANGE CREME BRULEE

CINNAMON APPLE SPRING ROLLS, HOUSEMADE SALTED CARAMEL ICE CREAM

WHISKEY KISSED CHOCOLATE MOUSSE STRAWBERRIES, LEMON SHORTBREAD COOKIES

PRIX FIXE 3 COURSES,$ 25.12 PER PERSON PLUS TAX AND GRATUITY

WITH WINE PAIRING, $40

 

 

Please, No Substitutions

Sorry, no separate checks for parties of 6 or more